Commercial refrigeration
Polair GC Refrigerated Tables: Configurations and Applications in HoReCa and Retail
Polair GC is a line of commercial refrigerated tables featuring bottom- and side-mounted units, mid- and low-temperature operation, door or drawer configurations, and various worktop options. The equipment is used in restaurants, pizzerias, retail stores, and bakeries. Polair Group has also announced two promotions: a 15% discount on refrigerated cabinets and machines (February–May 2026) and reduced prices on compact models under the «Polair + Radax» campaign (March–June 2025).
Polair GC refrigerated tables are a line of commercial refrigeration equipment targeted at the HoReCa and Retail segments. The series includes models with bottom- and side-mounted units, mid- and low-temperature operating modes, door or drawer configurations, as well as variants with various worktop types or no worktop at all.
Applications in HoReCa and Retail
In restaurants and cafés, the tables enable rapid food preparation and reliable ingredient storage; in establishments with open kitchens, they complement the interior design and ensure staff comfort. Special models with granite worktops are available for pizzerias, designed for dough handling.
In retail, Polair GC refrigerated tables are used in stores of various formats for storing product stock, slicing, and packaging. In cafeterias, delis, and bakeries, the equipment is used for storing ingredients and semi-finished products, as well as for processing, plating, and packaging orders.
Polair Group Promotions
From 15 February to 15 May 2026, Polair Group offers a 15% discount on refrigerated cabinets and refrigeration machines.
From 17 March to 16 June 2025, the «Polair + Radax: Compact. Affordable. Fresh» promotion is in effect, with reduced prices on a range of models designed for compact spaces.
Source: Polair: News and Promotions.
ORIGINAL SOURCE
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